This week was a pretty quick one – for work at least. With only three days in the office and pretty decent weather I don’t have much if anything to complain about.
As mentioned previously I have been exploring my new Looneyspoons cookbook and I am totally in love. The recipes are low fat, most using whole foods and clean food and so far all so easy to make. Seeing I am slightly obsessed with the book right now I probably won’t be posting too many recipes, unless I make some pretty major changes to them, but I will continue to post pictures of the creations I make.
Here for example is some delicious dill and mustard chicken with orange infused bulgur salad with cranberries.
Seeing how I am on a food topic, here are some other pictures of some of my favorite snacks or breakfast meals.
This “protein snack” is completely amazing for when I forget my lunch or just have no food in the house. Fruits cheese, peanut butter, and two hard boils eggs! It is a perfect combination of delicious.
Some fruit salad. In my books no fruit salad is truly complete without pineapple, and this one had a ton of it.
And lastly one of the tastiest lunches I had this week. Organic tofu burgers with mustard and dill pickles in a whole wheat pita pocket. I am not sure if anyone has noticed a trend on the blog yet but I am totally obsessed with dill.
This week I finally got around to testing out a new yoga studio.
I tested out one of their yoga classes for athletes, although I am not really an athlete my hips were in desperate need of stretching. The studio was great, staff was super friendly and the studios were decorated with awesome art and plants, I will for sure be going back for some more classes.
Well that is a quick caption of my week. Hope everyone is having a wonderful weekend.